“Hats Off”: Home Cooking with Head Chef Thom Gorringe

Simple Truffle Pasta with Parmigiano Reggiano Serves 4 people Weigh out the flour and make a place it on a clean bench making a well in the middle, add the eggs, egg yolks, oil and salt into the middle of the well and whisk with a fork, continue whisk and slowly make the well larger […]

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